This RIS has a strong aroma of toffee, graham cracker, and chocolate syrup. Carafoam, Munich, and Marris Otter malts shine, while the roasted barley and chocolate malt give it a lingering roasty sweetness. This RIS variant is brewed with organic cacao nibs and Guajillo peppers. She’s deep, a little boozy, and sure to warm you right up!

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Malts:Marris Otter, Munich, Carafoam, Caramel light and caramel medium, roasted barley, chocolate malt
Other:Guajillo peppers, organic cacao nibs
Yeast:California Ale Yeast
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